?

Log in

No account? Create an account

Previous Entry | Next Entry

Death and..... TAXES!

There are 12 more days before April 15. Get a move on. :-P

Tags:

Comments

( 4 comments — Leave a comment )
pink_peril
Apr. 3rd, 2008 05:52 pm (UTC)
Easy Lemon Pudding Cake
I hope you enjoy!

INGREDIENTS
Cake
- 1 cup flour
- 3/4 cup sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup soy milk
- 2 tbsp vegetable oil
- 2 tbsp lemon zest
- juice of 1 lemon

Sauce
- 1 cup sugar
- 1/4 cup flour
- 1 cup boiling water
- juice of 2 lemons

METHOD
Preheat oven to 350 degrees. Get water boiling in a kettle
1. Whisk together flour, sugar, powder, soda, and salt in a bowl. In a smaller bowl, whisk together soy milk, oil, zest, and lemon juice. Add to flour and stir with a spoon until just mixed. Pour into a 8 x 8 pan and spread evenly.
2. Whisk together sugar and flour, then sprinkle evenly over batter.
3. Pour boiling water and lemon juice over top. Do not stir.
4. Bake for 40-45 mins, until top is golden and cake is cooked through.
tenthz
Apr. 3rd, 2008 05:54 pm (UTC)
Re: Easy Lemon Pudding Cake
Yummy! Thanks!

Hmm... I wonder what would happen if I used regular milk? *researches*
pink_peril
Apr. 3rd, 2008 07:10 pm (UTC)
Re: Easy Lemon Pudding Cake
You can easily substitute cow's milk if you like. ^_^ It's a 1/1 conversion, easy peasy.
tenthz
Apr. 3rd, 2008 07:24 pm (UTC)
Re: Easy Lemon Pudding Cake
Awesome. I just need lemon zest and then I can make this!
( 4 comments — Leave a comment )

Profile

blogging
tenthz
Catherine

Latest Month

December 2011
S M T W T F S
    123
45678910
11121314151617
18192021222324
25262728293031
Powered by LiveJournal.com
Designed by Keri Maijala